Ginger Powder

Product Description

Aarshaveda Ginger Powder is prepared from carefully selected ginger rhizomes, traditionally known in Ayurveda as Shunthi. Ginger has been traditionally valued in Ayurveda and is widely used in traditional Ayurvedic preparations.

The ginger rhizomes are carefully dried and finely powdered to provide a convenient form for traditional Ayurvedic use.

Traditional Ayurvedic Uses

Ginger is traditionally used in Ayurveda for:

• Digestive Well-being
  Traditionally used to support normal digestive function and appetite.
• Respiratory Well-being
  Traditionally used as part of Ayurvedic preparations for maintaining respiratory well-being.
• General Well-being
  Traditionally valued as a warming botanical and used as part of traditional Ayurvedic wellness practices.
• Traditional Herbal Use
  Traditionally used in various Ayurvedic preparations and daily wellness practices.
• Culinary Use
  Ginger is also widely used as a traditional culinary spice.

Ingredients

Ginger Powder – Zingiber officinale – Rhizome

Directions for Use

Take the quantity and frequency as directed by an Ayurvedic physician or according to the approved product label.

The powder may be taken with a suitable vehicle such as warm water, honey or food, as advised according to traditional Ayurvedic practice.

Do not exceed the recommended dosage.

Storage

Store in a cool, dry place away from direct sunlight, heat and moisture.

Keep the container tightly closed after opening.

Keep out of reach of children.

Caution

Use under the guidance of an Ayurvedic physician, particularly during pregnancy, lactation, or if taking medicines.