Turmeric Powder 

Product Description

Aarshaveda Turmeric Powder is prepared from carefully selected turmeric rhizomes, traditionally known in Ayurveda as Haridra. Turmeric has been an important ingredient in traditional Ayurvedic practices for generations.

The turmeric rhizomes are carefully processed and finely powdered to provide a convenient form for traditional Ayurvedic use.

Traditional Ayurvedic Uses

Turmeric is traditionally used in Ayurveda for:

1. General Well-being
   Traditionally used as part of Ayurvedic wellness practices.
2. Digestive Well-being
   Traditionally used to support normal digestive function.
3. Traditional Ayurvedic Use
   Haridra is traditionally used in various Ayurvedic preparations and wellness practices.
4. Traditional Purifying Use
   Traditionally valued in Ayurveda as part of traditional practices for maintaining overall well-being.
5. Traditional Skin and Wellness Use
   Turmeric has traditionally been used in Ayurvedic practices for maintaining healthy skin and general wellness.

Ingredients

Turmeric Powder – Curcuma longa – Rhizome

Directions for Use

Take the quantity and frequency as directed by an Ayurvedic physician or according to the approved product label.

The powder may be taken with a suitable vehicle such as warm water, milk or food, as advised according to traditional Ayurvedic practice.

External Traditional Use

Turmeric may also be used externally as part of traditional Ayurvedic practices, where applicable.

Use according to the directions provided by an Ayurvedic practitioner.

Storage

Store in a cool, dry place away from direct sunlight, heat and moisture.

Keep the container tightly closed after opening.

Keep out of reach of children.

Caution

Use under the guidance of an Ayurvedic physician, particularly during pregnancy, lactation, or if taking medicines.

Do not exceed the recommended dosage.

Product Classification

Ayurvedic Medicine

For use according to the directions and indications specified under the applicable Ayurvedic product licence.